Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent

Product Details
Customization: Available
CAS No.: 9000-69-5
Formula: C5h10o5
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Registered Capital
10800000 RMB
Plant Area
101~500 square meters
  • Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
  • Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
  • Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
  • Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
  • Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
  • Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
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Basic Info.

EINECS
232-553-0
Certification
BRC, ISO, FDA, HACCP
Packaging Material
Bag
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Pectin
Application
Jelly/Ice Cream
Transport Package
25kg/Bag
Specification
FOOD GRADE
Trademark
FOCUS
Origin
China
HS Code
1302310000
Production Capacity
50000mt/Year

Product Description

Product Application

Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent
Supply Bulk Citrus Pectin / Apple Pectin for Food Thickener, Gelling Agent

                       

Specification of Citrus Pectin  

 

Components:

Guaranteed Analysis:

Appearance

Free Flowing powder

Gel Degree(USA SAG)

150°±5°

Loss of drying

Max 10%

Ash content

Max 5%

Degree of esterification

68-72

Hydrochloric acid insoluble

Max 1%

PH(2.5% solution)

2.6-3.0

Heavy Metals

Max 15mg/kg

Arsenic

Max 2mg/kg

Lead

Max 5mg/kg

SO2

Max 0.005%

Total plate count

Max 500/g

Yeast and mould

Max 50/g

Particle Size

95% pass through 60 mesh

Standard Packaging:25kg net weight with inner package of food used film bag in carton box or fiber drum

Container:18MT in 20'FCL without pallet

 

Usage of Citrus Pectin   

1:  High methoxyl pectin DE is more than 50%, fast gel,high gel temperature,mainly for the high sugar, acid jams, jellies and gel jelly.

2:  Based on features of jam kinds, in high soluble solids jam (60%min) ,pectin recommended dosage is 0.2 to 0.5%, can improve fruit floating phenomenon.

 

 

Our Advantages:

1.Rich experience in loading a great amount of containers in Chinese sea port

 

2.Fast shipment by well-reputed shipping line

 

3.Packaging with pallets according to buyers' special request

 

4.Providing best service after shipment by e-mail

 

5.Cargoes together with container sales service available

 

6.Rich experience in Canada & Japan export

 

7.Providing photos of cargoes before and after loading into container

 

8.Raw materials from Chinese origin


Services we can provide:

1. We can provide mixed containers with different mixed items in one container.

2. We will control the quality, and offer free samples for test before shipment.

3. We can arrange shipment promptly with professional documents.

4. We can make the packages as you request, and send you photos before shipment.

Professional Loading

1. We will provide you with professional loading service.

2. We have one team that supervises the uploading of materials. We will check the containers and the packages.

3. We take pictures and make records in every step.

4. We will make a complete Loading Report for our customers of each shipment.

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