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Shape: | Powder |
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Introduction |
Corn steep liquor is brown liquid made from concentrated corn starch slurry, corn steep liquor is rich in soluble protein, a number of precursor substances, with about 40% to 50% solids. it is organic nitrogen sources for growth of micro-organisms with very common application, and it can promote antibiotic penicillin biosynthesis. |
The use of dry corn steep liquor: it is widely used in antibiotics industry (penicillin, erythromycin, gentamycin, adriamycin daguan, aureomycin, etc ) vitamin (vc, vb2, etc), amino acids (glutamate, lysine, phenylalanine, etc. ), enzymes (amylase, glucoamylase, etc) and other fermentation industries, and in bio-fermentation process used as nutrients supplements such as water-soluble vegetable protein and water-soluble vitamin. |
The use of dry corn steep liquor: it is widely used in antibiotics industry (penicillin, erythromycin, gentamycin, adriamycin daguan, aureomycin, etc ) vitamin (vc, vb2, etc), amino acids (glutamate, lysine, phenylalanine, etc. ), enzymes (amylase, glucoamylase, etc) and other fermentation industries, and in bio-fermentation process used as nutrients supplements such as water-soluble vegetable protein and water-soluble vitamin. |
Corn Steep Liquor powder is the perfect raw material of organic fertilizer.
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Its benefits include:
1. It is Easy to apply and mix.
2. It is rich in organic matter and nutrients.
3. Compared with chemical fertilizers, it contains fast-acting nitrogen that plants can easily absorb.
4. It is organic, natural plant-based form of nitrogen.
5. It helps crops grow and improves the soil.
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