Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum Powder

Product Details
Customization: Available
CAS No.: 9000-01-5
Formula: N/a
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Registered Capital
10800000 RMB
Plant Area
101~500 square meters
  • Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum Powder
  • Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum Powder
  • Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum Powder
  • Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum Powder
  • Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum Powder
  • Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum Powder
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Basic Info.

Model NO.
Arabic Gum
EINECS
232-519-5
Certification
ISO
Packaging Material
Bag
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Arabic Gum
Application
Drinks
Transport Package
Carton
Specification
25kg/carton
Trademark
Focus
Origin
China
HS Code
1301200000
Production Capacity
500mt/Month

Product Description

Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum PowderArabic gum also called acacia gum,it is a natural secretion from a tropical wild locust tree, prolificly in the Arab countries named,the application of arabic gum started in India, Africa, Australia and China,it has a few thousand years history yet. Gum arabic is a tasteless gum,exists in form of the oval,colors from light yellow to red yellow.
 
Gum arabic, a complex mixture of polysaccharides and glycoproteins, is used primarily in the food industry as a stabilizer. It is edible and has E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, although less expensive materials compete with it for many of these roles. While gum arabic is now produced mostly throughout the African Sahel, it is still harvested and used in the Middle East. For example, Arab populations use the natural gum to make a chilled, sweetened, and flavored gelato-like dessert.
Components:
Guaranteed Analysis:
Appearance
Off-white to Yellowish Granular or Powder
Odor
Own inherent smell, no odor
Viscosity ( Brookfield RVT, 25%, 25°C, Spindle #2, 20rpm, mPa.s)
60-100
pH
3.5- 6.5
Moisture(105°C, 5h)
15% Max
Solubility
Soluble in water, insoluble in ethanol
Nitrogen
0.24%- 0.41%
Ash
4% Max
Insolubles in Acid
0.5% Max
Starch
Negative
Dannin
Negative
Arsenic (As)
3ppm Max
Lead (Pb)
10ppm Max
Heavy Metals
40ppm Max
E.Coli
Negative
Salmonella/ 10g
Negative
Total Plate Count
1000 cfu/ g Max
Wholesale Price Food Thickener CAS 9000-01-5 Arabic Gum PowderWholesale Price Food Thickener CAS 9000-01-5 Arabic Gum PowderWholesale Price Food Thickener CAS 9000-01-5 Arabic Gum Powder

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